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Traditional Stuffed Grape Leaves “Ready to Eat”

$6.50

Discover the authentic flavors of Greece with Palirria Stuffed Grape Leaves, a traditional Mediterranean specialty thoughtfully selected by Taste of Old Country. Featuring tender grape leaves wrapped around a savory rice filling, these ready-to-eat dolmades are perfect for Greek mezze platters, appetizers, light lunches, and entertaining. Serve with fresh lemon, gourmet olive oils, Mediterranean dips, or artisan breadsticks for a delicious taste of Greek hospitality.

Product Details

Tender grape leaves, savory Mediterranean flavors, and a delicious taste of Greek tradition.

Taste of Old Country’s selection of Palirria Stuffed Grape Leaves brings authentic Mediterranean flavor to your table. These traditional Greek dolmades feature tender grape leaves wrapped around a savory rice filling. As a result, each bite delivers a delicious combination of delicate texture and satisfying flavor.

Thoughtfully selected by Taste of Old Country, these grape leaves celebrate the timeless appeal of Greek cuisine. Moreover, their convenient, ready-to-eat preparation makes Mediterranean entertaining effortless.

Whether you’re preparing a Greek mezze platter or a simple lunch, Palirria Stuffed Grape Leaves offer delicious versatility.

Ingredients & Product Details

Brand: Palirria

Selected By: Taste of Old Country

Product: Stuffed Grape Leaves with Rice (Dolmades)

Flavor Profile: Savory, herbaceous, and delicately tangy

Texture: Tender grape leaves with a flavorful rice filling

Preparation: Ready to eat

Ideal For: Greek mezze platters, Mediterranean appetizers, charcuterie boards, light lunches, and entertaining

Palirria Stuffed Grape Leaves offer a convenient way to enjoy traditional Mediterranean cuisine. Additionally, their delicate flavor complements fresh lemon, creamy dips, artisan bread, and gourmet olive oils.

Delicious Ways to Enjoy

  • Traditional Greek Mezze Platters – Arrange with feta cheese, Kalamata olives, hummus, and tzatziki. Together, these Mediterranean favorites create an inviting appetizer spread.
  • Lemon Olive Oil Dolmades – Drizzle with our Lemon Extra Virgin Olive Oil and fresh lemon juice. As a result, the grape leaves gain a bright, refreshing finish.
  • Mediterranean Charcuterie Boards – Serve alongside Tsanos Greek Homemade Breadsticks, artisan cheeses, roasted peppers, and marinated olives. Additionally, include fresh vegetables for color and variety.
  • Greek-Inspired Lunch Plates – Pair with cucumber, tomatoes, feta, and warm pita bread. Then, add a refreshing yogurt dip for a satisfying meal.
  • Herb & Olive Oil Appetizers – Finish with Greek Seasoning Extra Virgin Olive Oil and fresh parsley or dill. Consequently, each serving gains an aromatic Mediterranean touch.
  • Elegant Party Appetizers – Arrange on a platter with lemon wedges and fresh herbs. Finally, serve with your favorite Mediterranean dips for effortless entertaining.

A Mediterranean Favorite, Thoughtfully Selected

Palirria Stuffed Grape Leaves celebrate the rich culinary traditions of Greece. Furthermore, their ready-to-eat convenience makes them ideal for everyday meals and special gatherings.

Taste of Old Country carefully selects gourmet specialties that reflect the flavors and hospitality of the Mediterranean. Therefore, these traditional dolmades make a wonderful addition to our curated collection.

Whether you’re entertaining guests or exploring new gourmet favorites, these rice-filled grape leaves offer a delightful Mediterranean experience.

Traditional Greek flavor, thoughtfully selected for your table.

Additional information

Weight 2 lbs
Dimensions 10 × 10 × 10 in
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