Product Details
Exotic Aromatic Spices | Warm Moroccan Character | Exceptional Culinary Depth
Explore the vibrant flavors of North African cuisine with Raz El Hanout from Taste of Old Country. This Moroccan-inspired spice blend brings fragrant warmth and aromatic complexity to traditional and contemporary dishes. Its inviting character enhances slow-cooked meats, roasted vegetables, grains, and richly seasoned Mediterranean meals.
Ingredients & Product Details
Ingredients: Refer to product label for the exact spice blend.
Flavor Profile: Warm, aromatic, earthy, and richly spiced.
Texture: Ground spice blend.
Net Weight: 3.03 oz (85.90 gr) | No Preservatives | Non-Irradiated
Recommended Oil & Vinegar Pairings
- Italian Coratina Estate Oil
- Garlic Extra Virgin Olive Oil
- Pomegranate Balsamic Vinegar
- Blood Orange Extra Virgin Olive Oil
Delicious Ways to Enjoy
- Moroccan Chicken: Rub chicken with Raz El Hanout and Garlic Extra Virgin Olive Oil before roasting.
- Braised Lamb: Season lamb before slow cooking, then finish with Pomegranate Balsamic Vinegar.
- Roasted Carrots: Toss with Blood Orange Extra Virgin Olive Oil and Raz El Hanout for a fragrant side dish.
- Couscous & Grains: Stir into couscous, rice, or quinoa with our Italian Coratina Estate Oil.
- Roasted Cauliflower: Season cauliflower before roasting until golden and aromatic.
- Chickpea Stews: Add depth to chickpeas, tomatoes, and vegetable-based stews.
