Steak Seasoning

Elevate your favorite cuts of beef with Steak Seasoning from Taste of Old Country. This robust seasoning enhances the natural richness of grilled and roasted meats while creating a savory, flavorful crust. Its versatile character also complements burgers, roasted vegetables, and hearty dishes.

Ingredients & Product Details

Ingredients: Refer to product label for exact ingredients.

Flavor Profile: Bold, savory, aromatic, and well-suited to hearty meats.

Texture: Coarse-style seasoning blend; confirm actual grind.

Net Weight: 4.10 oz (116 g) | No Preservatives | Non-Irradiated

Recommended Oil & Vinegar Pairings

• Garlic Extra Virgin Olive Oil
• Black Truffle Extra Virgin Olive Oil
• Bourbon Balsamic Vinegar
• Espresso Balsamic Vinegar

Delicious Ways to Enjoy

• Grilled Ribeye: Season generously before grilling and finish with Garlic Extra Virgin Olive Oil.
• Filet Mignon: Create a savory crust, then drizzle lightly with Espresso Balsamic Vinegar.
• Beef Tenderloin: Pair with Black Truffle Extra Virgin Olive Oil for a rich, elegant finish.
• Steak Marinades: Combine seasoning, Garlic Extra Virgin Olive Oil, and Bourbon Balsamic Vinegar.
• Gourmet Burgers: Mix into ground beef or sprinkle over patties before grilling.
• Roasted Mushrooms: Season mushrooms before roasting and finish with Black Truffle Extra Virgin Olive Oil.